Genetics Archivi - Animal & Food Science KEP

Alternative somatic cell count traits exploitable in genetic selection for mastitis resistance in Italian Holsteins

Bobbo, T., Penasa, M., Finocchiaro, R., Visentin, G., Cassandro, M. (2018) The aim of the present study was to characterize […]

SNP co-association and network analyses identify E2F3, KDM5A and BACH2 as key regulators of the bovine milk fatty acid profile

Pegolo S., Dadousis C., Mach N., Ramayo-Caldas Y., Mele M., Conte, G., Schiavon S, Bittante G., Cecchinato A. (2017) The […]

Genome-wide association of coagulation properties, curd firmness modeling, protein percentage, and acidity in milk from Brown Swiss cows

Dadousis C., Biffani, S., Cipolat-Gotet, C., Nicolazzi, E. L., Rossoni, A., Santus, E., Bittante G., Cecchinato A. (2016) Cheese production […]

Genome-wide association study for cheese yield and curd nutrient recovery in dairy cows

Dadousis C, S Biffani, C Cipolat Gotet, E L Nicolazzi, G J M Rosa, D Gianola, A Rossoni, E Santus, […]

Genetic Variability in the Italian Heavy Draught Horse fromPedigree Data and Genomic Information

Mancin, Enrico, Ablondi, Michela, Mantovani, Roberto,Pigozzi, Giuseppe, Sabbioni, Alberto, Sartori, Cristina (2020) This study aimed to investigate the genetic diversity […]

Genetic parameters for fertility traits assessed in herds divergent in milk energy output in Holstein-Friesian, Brown Swiss, and Simmental cattle

Martinez Castillero M., Toledo-Alvarado H., Pegolo S.,Vazquez A. I., de los Campos G., Varona L., Finocchiaro R., Bittante G., Cecchinato […]

Genotyping by RAD sequencing analysis assessed the genetic distinctiveness of experimental lines and narrowed down the genomic region responsible for leaf shape in endive (Cichorium endivia L.)

Patella A., Palumbo F., Ravi S., Stevanato P., Barcaccia G. (2020) The characterization of genetic diversity in elite breeding stocks […]

Identification and validation of SNP markers linked to seed toxicity in Jatropha curcas

Daniele Trebbi, Samathmika Ravi, Chiara Broccanello, Claudia Chiodi, George Francis, John Oliver, Sujatha Mulpuri, Subhashini Srinivasan, Piergiorgio Stevanato (2019) Edible/non-toxic […]

Pathway-based genome-wide association analysis of milk coagulation properties, curd firmness, cheese yield, and curd nutrient recovery in dairy cattle

Dadousis, Christos, Pegolo, Sara, Rosa, G. J. M., Gianola, D., Bittante, Giovanni, Cecchinato, Alessio (2017) It is becoming common to complement genome-wide […]

On the genomic regions associated with milk lactose in Fleckvieh cattle

Costa A., Schwarzenbacher H., Meszaros G., Fuerst-Waltl B., Fuerst C., Solkner J., Penasa M. (2019) Lactose is a sugar uniquely […]

Analysis of genetic correlations between beef traits in young bulls and primiparous cows belonging to the dual-purpose Rendena breed

Guzzo, N, Sartori, C, Mantovani, R (2019) Selection for beef traits in Italian dual-purpose breeds is often carried out using […]

Socio-economic valuation of abandonment and intensification of Alpine agroecosystems and associated ecosystem services

Faccioni, G., Sturaro, E., Ramanzin, M., Bernués, A. (2019) The aim of the study was to analyse, using the ecosystem […]

Genome-wide association and pathway-based analysis using latent variables related to milk protein composition and cheesemaking traits in dairy cattle

Dadousis, Christos, Pegolo, Sara, Rosa, Guilherme J. M., Bittante, Giovanni, Cecchinato, Alessio (2017) The aim of this study was to […]